Wish You Were Here Green Tea and Fruit Blend Gachi Dry Leaf
Wish You Were Here Green Tea and Fruit Blend Gachi Infusion
Wish You Were Here Green Tea and Fruit Blend Gachi Design Tin
Wish You Were Here Green Tea and Fruit Blend Gachi Lifestyle
$14.00

Wish You Were Here

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Tropical blend of organic green tea, pear guava, and soursop

Take a mental vacay to the tropics with Wish You Were Here, a postcard-worthy blend that marries Colombian green tea with tropical soursop and pear guava. Its multilayered flavor profile, fruity notes and juicy aroma make for a refreshing treat, especially when iced. Bon voyage!

Contents: Loose leaf green tea, pear guava, soursop

Origin: Chocó, Colombia

Tasting Notes: Tropical, smooth, juicy, guava 

Harvest: September 2019

A natural graft of guava and pear, pear guava is beloved throughout Colombia for its zestful citrus flavor and striking red flesh. Another favorite local is soursop, a vitamin C-rich fruit with prickly green skin, a creamy texture and a bold flavor often compared to pineapple or strawberry.

Blended, this fruity duo adds a delightful dose of acidity to our Colombian grower partner’s organic green tea, while simultaneously providing a soft mouth-feel and tropical flavor that stays with you after each sip. An uplifting combination of tea, fruit, and the refreshing essence of nature at its finest.

Gachi Grower Partner Colombia

Nestled some 6,000 feet above sea level within the Andean cloud forest ecosystem, the small tea garden of our Colombian partner growers was established with the aim of growing excellent tea while simultaneously protecting the environment and making a positive impact on the local community.

Located in Colombia’s biogeographic region of Chocó and surrounded by a protected rainforest, the garden produces exceptionally good tea, which owes its flavors to the region’s unique terroir.

Their tea is grown in mineral-rich volcanic soil that naturally promotes lush tea plant growth and extraordinary biodiversity. Additionally, the garden’s proximity to the Equator (which lies just south of Colombia’s border with Ecuador) and the region’s consistent climate and plentiful rainfall results in an abundant production of remarkable tea throughout the year.

Furthermore, our partner growers lead a number of initiatives that aim to progress the community including ones that improve education, infrastructure, recreational opportunities, and access to technology in the local township.

For these reasons, we’re proud to call them our partners and we’re excited to share with you their innovative naturally flavored teas including our Choco Loco and Wish You Were Here.

Western Style Brewing

  • LEAF: 3 g (1 tsp)
  • TEMPERATURE: 165° F
  • WATER: 6 oz
  • TIME: 1st infusion 2.5 min; + Infusions +30 seconds
  • INFUSIONS: 2

We love shaking this tea with ice for a refreshing treat!

            Tea is packaged in a heat-sealed foil bag and recyclable tin.

            Tea Story

            A natural graft of guava and pear, pear guava is beloved throughout Colombia for its zestful citrus flavor and striking red flesh. Another favorite local is soursop, a vitamin C-rich fruit with prickly green skin, a creamy texture and a bold flavor often compared to pineapple or strawberry.

            Blended, this fruity duo adds a delightful dose of acidity to our Colombian grower partner’s organic green tea, while simultaneously providing a soft mouth-feel and tropical flavor that stays with you after each sip. An uplifting combination of tea, fruit, and the refreshing essence of nature at its finest.

            About the Grower

            Gachi Grower Partner Colombia

            Nestled some 6,000 feet above sea level within the Andean cloud forest ecosystem, the small tea garden of our Colombian partner growers was established with the aim of growing excellent tea while simultaneously protecting the environment and making a positive impact on the local community.

            Located in Colombia’s biogeographic region of Chocó and surrounded by a protected rainforest, the garden produces exceptionally good tea, which owes its flavors to the region’s unique terroir.

            Their tea is grown in mineral-rich volcanic soil that naturally promotes lush tea plant growth and extraordinary biodiversity. Additionally, the garden’s proximity to the Equator (which lies just south of Colombia’s border with Ecuador) and the region’s consistent climate and plentiful rainfall results in an abundant production of remarkable tea throughout the year.

            Furthermore, our partner growers lead a number of initiatives that aim to progress the community including ones that improve education, infrastructure, recreational opportunities, and access to technology in the local township.

            For these reasons, we’re proud to call them our partners and we’re excited to share with you their innovative naturally flavored teas including our Choco Loco and Wish You Were Here.

            Brewing Instructions

            Western Style Brewing

            • LEAF: 3 g (1 tsp)
            • TEMPERATURE: 165° F
            • WATER: 6 oz
            • TIME: 1st infusion 2.5 min; + Infusions +30 seconds
            • INFUSIONS: 2

            We love shaking this tea with ice for a refreshing treat!

                      Packaging

                      Tea is packaged in a heat-sealed foil bag and recyclable tin.

                      Customer Reviews

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